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Researcher

Catherine De Bruyne

Profile

Projects

Publications

Activities

Awards & Distinctions

3 Results

1995

Changes in microbial populations during dew retting of flax

Catherine De BruyneY ROGISTERJ MALFAITErick Vandamme

C1 Conference

1995

Industrial structure of the food, drink and tobacco sector. Current situation and recent evolution. Part I: Balance sheets and the FDT-industry; Part II: Sub-sectors; Part III: Statistical annex; RUG, for C.E.C.-DG III.C.2. Foodstuffs - Industr' ial and Commercial Aspects, June 1993.

Jacques ViaeneXavier GellynckCatherine De Bruyne

[0-9]{2}

The economics of further processing dairy products and the quantitative demands for dairy products by the processing industries in the E.C. Situation and prospects. RUG, for C.E.C.-DG III.C.2. Foodstuffs - Indus trial and Commercial Aspects, Octob er 1993,22 p.

Jacques ViaeneXavier GellynckCatherine De Bruyne

[0-9]{2}