Research Explorer

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Researcher

Anneleen Decloedt

Awards & Distinctions

49 Results

2024

Characteristics and immunogenicity of gluten peptides in enzyme-treated and -untreated beers for celiac patients

Anneleen DecloedtHellen WatsonGodelieve GheysenAnita Van Landschoot

A1 Journal Article in FERMENTATION-BASEL

2021

Peptidomics of an industrial gluten-free barley malt beer and its non-gluten-free counterpart : characterisation and immunogenicity

Hellen WatsonAnneleen DecloedtLieselot HemeryckAnita Van LandschootJessica Prenni

A1 Journal Article in FOOD CHEMISTRY

2020

Valorisation of tainted boar meat in patties, frankfurter sausages and cooked ham by means of targeted dilution, cooking and smoking

Lieselot HemeryckJella WautersLore DewulfAnneleen DecloedtMarijke AluweStefaan De SmetIlse FraeyeLynn Vanhaecke

A1 Journal Article in FOOD CHEMISTRY

2019

Applicability of different brewhouse technologies and gluten-minimization treatments for the production of gluten-free (barley) malt beers : pilot- to industrial-scale

Hellen WatsonD VanderputtenAnita Van LandschootAnneleen Decloedt

A1 Journal Article in JOURNAL OF FOOD ENGINEERING

At-line boar taint classification by means of Rapid Evaporative Ionisation Mass Spectrometry (REIMS)

Lieselot HemeryckAnneleen DecloedtJulia BalogSteve HuysmanMargot De SpiegeleerJella WautersSteven PringleAurelien BolandSara SteadLynn Vanhaecke

First implementation of Rapid Evaporative Ionisation Mass Spectrometry (REIMS) for the at-line screening of boar carcasses in the slaughterhouse

Lieselot HemeryckSara L SteadAnneleen DecloedtSteve HuysmanJulia BalogMargot De SpiegeleerSteven D PringleAurelien BolandLynn Vanhaecke

High prolyl-endopeptidase enzyme dosages for the production of gluten-free wheat beer : a lab-scale case study

Hellen WatsonAnneleen DecloedtDana VanderputtenFilip Van OpstaeleJessika De ClippeleerAnita Van Landschoot

Hunt for gluten peptides in industrial AN-PEP treated beers

Hellen WatsonAnneleen DecloedtCorey BroecklingAnita Van LandschootJessica Prenni

Rapid Evaporative Ionisation Mass Spectrometry (REIMS) for at-line boar taint classification

Lieselot HemeryckAnneleen DecloedtJulia BalogSteve HuysmanMargot De SpiegeleerSteve PringleAurelien BolandSara SteadLynn Vanhaecke

Stand van zaken berengeurproblematiek in varkensvlees (REDBOAR-project)

Lieselot HemeryckJella WautersLore DewulfAnneleen DecloedtMarijke AluwéStefaan De SmetLynn Vanhaecke

The power of nanoLC-HRMS in the hunt for gluten peptides in beer

Hellen WatsonAnneleen DecloedtCorey BroecklingAnita Van LandschootJessica Prenni

Towards the valorization of pork with boar taint

Lieselot HemeryckJella WautersLore DewulfAnneleen DecloedtMarijke AluwéStefaan De SmetIlse FraeyeLynn Vanhaecke

2018

First results of the REDBOAR project : working towards the valorization of boar taint meat products

Lieselot HemeryckJella WautersLore DewulfAnneleen DecloedtMarijke AluwéStefaan De SmetIlse FraeyeLynn Vanhaecke

Industrial production of gluten-free (barley) malt beers by use of selected processes for beer clarification

Hellen WatsonAnneleen DecloedtDana VanderputtenAnita Van Landschoot

Les boissons végétales comme source naturelle de stérols végétaux libres et liés au glucose

Anneleen Decloedt

A4 Journal Article in VAISSEAUX, COEUR, POUMONS

Plant-based beverages as good sources of free and glycosidic plant sterols

Anneleen DecloedtAnita Van LandschootHellen WatsonDana VanderputtenLynn Vanhaecke

A1 Journal Article in NUTRIENTS

Plantaardige dranken als natuurlijke bron van vrije en glucosegebonden plantensterolen

Anneleen Decloedt

A4 Journal Article in BLOEDVATEN HART LONGEN

Variation in gluten protein and peptide concentrations in Belgian barley malt beers

Hellen WatsonAnneleen DecloedtDana VanderputtenAnita Van Landschoot

A1 Journal Article in JOURNAL OF THE INSTITUTE OF BREWING

2017

Approach for quantitative analysis of hordein peptides in gluten-free malt beers with High-Resolution-Orbitrap-MS

Hellen WatsonAnneleen DecloedtDana VanderputtenAnita Van Landschoot

Barley fungi and their mycotoxins in beer production

Anneleen DecloedtDana VanderputtenMarthe De BoevreSarah De SaegerAnita Van Landschoot

GluTech effent het pad voor glutenvrije moutbieren

Koen VandepopuliereDana VanderputtenAnneleen Decloedt

Industrial feasibility of the production of gluten-free barley malt beers on a day-to-day basis using existing technologies

Anneleen DecloedtHellen WatsonAnita Van LandschootDana Vanderputten

Mass spectrometry for the detection of endogenous steroids and steroid abuse in (race) horses and human athletes

Anneleen DecloedtAnita Van LandschootLynn Vanhaecke

Bookchapter in Mass spectrometry

Revealing the influence of glucocorticoid treatment on the excretion of anabolic-androgenic steroids in horses through in vitro digestive simulations and an in vivo case study

Anneleen DecloedtSander DamenLynn Vanhaecke

A1 Journal Article in RESEARCH IN VETERINARY SCIENCE

2016

Fractional factorial design-based optimisation and application of an extraction and UPLC-MS/MS detection method for the quantification of phytosterols in food, feed and beverages low in phytosterols

Anneleen DecloedtAnita Van LandschootLynn Vanhaecke

A1 Journal Article in ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Gerstschimmels en hun mycotoxinen in de bierproductie

Anneleen Decloedt

Glutenvrije moutbieren : een contradictio in terminis?

Anneleen Decloedt

Glutenvrije moutbieren : een contradictio in terminis?

Anneleen Decloedt

Matrix-assisted laser desorption/ionization time-of-flight mas spectrometry (MALDI-TOF MS) for brewing microbiology

Anita Van LandschootAnneleen DecloedtFreek SpitaelsKoenraad Van HoordePeter VandammeAnneleen Wieme

Mouldy feed: a possible explanation for the excretion of anabolic-androgenic steroids in horses

Anneleen DecloedtLudovic Bailly-ChouriberryJulie Vanden BusschePatrice GarciaMarie-Agnes PopotYves BonnaireLynn Vanhaecke

A1 Journal Article in DRUG TESTING AND ANALYSIS

Screening of gluten proteins and peptides in Belgian malt beers and brewing samples by R5-ELISA

Hellen WatsonAnneleen DecloedtDana VanderputtenAnita Van Landschoot

The microbiology of 37 Belgian beers of more than 25 years old unraveled with MALDI-TOF MS

Anneleen DecloedtKoenraad Van HoordeAnita Van LandschootPeter Van Damme

2015

A validated UHPLC-MS/MS method to quantify low levels of anabolic-androgenic steroids naturally present in urine of untreated horses

Anneleen DecloedtLudovic Bailly-ChouriberryJulie Vanden BusschePatrice GarciaMarie-Agnes PopotYves BonnaireLynn Vanhaecke

A1 Journal Article in ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Anabolic-androgenic steroids in horses : natural presence and underlying biomechanisms

Anneleen DecloedtLynn Vanhaecke

Detection and quantification of barley gluten peptides by state-of-the-art mass spectrometry

Hellen WatsonAnneleen DecloedtDana VanderputtenAnita Van Landschoot

Does the consumption of moulded feed affect the excretion of anabolic-androgenic steroids in horses?

Anneleen DecloedtLudovic Bailly-ChouriberryYves BonnaireLynn Vanhaecke

Gluten-free barley malt beers

Anneleen DecloedtHellen WatsonAnita Van LandschootDana Vanderputten

High resolution mass spectrometry based profiling of diet-related deoxyribonucleic acid adducts

Lieselot HemeryckAnneleen DecloedtJulie Vanden BusscheKaren GeboesLynn Vanhaecke

A1 Journal Article in ANALYTICA CHIMICA ACTA

In vitro and in vivo diet related DNA adduct profiling in search of a colon cancer biomarker

Lieselot HemeryckAnneleen DecloedtJulie Vanden BusscheKaren GeboesLynn Vanhaecke

In vitro simulation of the equine hindgut as a tool to study the influence of phytosterol consumption on the excretion of anabolic-androgenic steroids in horses

Anneleen DecloedtLudovic Bailly-ChouriberryJulie Vanden BusschePatrice GarciaMarie-Agnes PopotYves BonnaireLynn Vanhaecke

A1 Journal Article in JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY

In vitro simulation of the hindgut as a tool to study the influence of phytosterol consumption on the excretion of anabolic-androgenic steroids in horses

Anneleen DecloedtLudovic Bailly-ChouriberryYves BonnaireLynn Vanhaecke

Optimization of phytosterol extraction and analysis from animal feeds by D-Optimal design and UHPLC-MS/MS

Anneleen DecloedtLynn Vanhaecke

Technology for the production of gluten-free barley malt beer

Anneleen DecloedtHellen WatsonAnita Van LandschootDana Vanderputten

2014

A novel approach to the quantitative detection of anabolic steroids in bovine muscle tissue by means of a hybrid quadrupole time-of-flight-massspectrometry instrument

Julie Vanden BusscheAnneleen DecloedtLieven Van MeulebroekNathalie De ClercqStephen LockJianru Stahl-ZengLynn Vanhaecke

A1 Journal Article in JOURNAL OF CHROMATOGRAPHY A

Dissolved silicon content in Belgian beers

Anneleen DecloedtJonas SchoelynckEric StruyfAnita Van Landschoot

Elements and beers and effect of some metals ions on colloidal stability of beer

Anita Van LandschootAnneleen DecloedtJonas SchoelynckEric Struyf

Technology to produce gluten-free barley malt beers

Sylvie VandoorneAnneleen DecloedtDana VanderputtenAnita Van Landschoot

Unraveling the anabolic-androgenic steroid profile of untreated horses by UHPLC-MS/MS

Anneleen DecloedtLudovic Bailly-ChouriberryYves BonnaireLynn Vanhaecke

2013

Factors related with dissolved silicon content in Belgian beers

Anita Van LandschootJonas SchoelynckAnneleen DecloedtEric Struyf